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(401) 453-2333 |
55 Pine Street
Providence, RI 02903 |
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| 10 Steak & Sushi Home » Menu » Dinner |
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| Hot Rocks 19.99 |
| premium wagyu beef cooked
tableside on lava rocks, wasabi aioli |
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Party of Many Skewers
teriyaki beef, coconut shrimp, chicken satay |
12.99 |
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Rhode Island Calamari
sliced hot peppers, jalapeño tartar sauce |
12.99 |
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Portuguese Style Littlenecks
chourico, tomato, garlic, white wine, grilled bread |
13.99 |
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Native Littlenecks on the 1/2 shell
Bloody Mary cocktail sauce |
1.99 ea |
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Local Oysters on the 1/2 shell
champagne shallot mignonette |
2.99 ea |
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Chilled Jumbo Poached Shrimp
Bloody Mary cocktail sauce |
3.99 ea |
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Alaskan King Crab Legs
chilled with cocktail sauce & horseradish or hot with drawn butter |
1/2 lb 14.99
1 lb 29.99 |
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| *All sushi can be prepared with brown rice |
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Sashimi 2.99 extra (3 pieces) |
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Tuna – Maguro |
5.99 |
Tuna, soy braised garlic, chives |
6.99 |
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Yellowtail – Hamachi |
5.99 |
Freshwater Eel,spicy kabayaki, sesame |
5.99 |
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White Tuna – Shiro-Maguro |
5.99 |
Wagyu Beef, arugula, truffle, sea salt |
13.99 |
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Sea Bass – Suzuki |
5.99 |
Scottish Salmon, green apple, red onion, |
5.99 |
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Organic Scottish Salmon – Sake |
4.99 |
lime |
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Flying Fish Roe - Tobiko |
4.99 |
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Salmon Roe |
4.99 |
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California
king crab, cucumber, avocado, tobiko
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7.99 |
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Spicy Tuna or Salmon
cucumber, spicy mayo, togorashi, chives
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8.99 |
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Tempura Shrimp or Soft Shell Crab
cucumber, avocado, tobiko
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10.99 |
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Rainbow Roll
California roll topped with tuna, salmon & eel
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11.99 |
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Crunchy Munchie
fried coconut shrimp topped with tempura crab,
honey truffle aioli, chives
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12.99 |
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Morris Roll
tempura shrimp, asparagus & cucumber topped with tuna
and a spicy crab salad
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13.99 |
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Prime Roll
Maine lobster & tempura asparagus topped with prime beef carpaccio,
truffle chili oil
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13.99 |
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Sushi Sandwich
tuna, salmon, hamachi, spicy mayo, Sriracha
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14.99 |
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Samurai's Grilled Sushi Sandwich
tuna, salmon, lobster, spicy eel sauce, kabayaki, togorashi
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15.99 |
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| Sushi Boats |
| Assorted Nigiri and Maki, Chef's selection |
| Dingy {30pieces} 59.99 Yacht {60 pieces} 119.99 |
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Edamame
sea salt
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5.99 |
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Seaweed Salad
cucumber, sesame dressing
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5.99 |
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Sushi Rice or Brown Rice
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2.99 |
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New England Clam Chowder
fried Ipswich clams |
5.99 |
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Miso Soup
shrimp dumplings |
5.99 |
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Mixed Baby Greens
grape tomatoes, cucumbers, foccacia croutons, honey mustard vinaigrette |
7.99 |
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BLT Salad
tomatoes, bacon, blue cheese dressing |
7.99 |
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Caesar Salad
hearts of romaine, foccacia croutons, shaved parmesan |
8.99 |
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Beefsteak Tomato
fresh mozzarella, basil infused balsamic reduction |
8.99 |
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Our U.S.D.A prime steaks are aged for at least
28 days for maximum flavor and tenderness.
All of our meats are selected just for us and hand
cut for the best steaks ever! |
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* All of our steaks & seafood
can be accompanied by one of
the following:
- Macadamia Nut Butter
- Hollandaise
- Béarnaise
- Mushroom Red Wine
- Au Poivre Sauce
- Dill Aioli
- Ginger/Wasabi/Soy Setup
- Add 2.99 for Maytag Blue Cheese
- Add .99 for Three Peppercorn Crust |
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| Club Ten 83.99 |
40oz Prime Double Porterhouse
Finish it all and have your name on our
plaque to honor your achievement |
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Prime New York Sirloin 14oz. |
39.99 |
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Prime Porterhouse 22oz.
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49.99 |
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Veal Chop 16oz.
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34.99 |
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Hereford Delmonico 18oz.
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35.99 |
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Filet Mignon
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8 oz. 35.99
12 oz. 39.99 |
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Bacon Filet Mignon 8oz.
wrapped with Applewood smoked bacon
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35.99 |
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Wagyu Flat Iron grade 7, 10oz.
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41.99 |
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| Add some delicious seafood to enhance any steak you choose! |
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Sautéed Shrimp Scampi |
11.99 |
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Grilled Maine Lobster Tail |
13.99 |
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Bacon Wrapped Scallops |
13.99 |
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Grilled Organic Scottish Salmon |
25.99 |
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Grilled Yellowfin Tuna Steak |
27.99 |
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Fresh Maine Lobster
2 pounds and up |
Market price/lb |
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TEN Filet
grilled filet mignon, seared foie gras, roasted asparagus, port wine demi glace |
41.99 |
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Tuscan Style Veal Chop
arugula salad, shaved parmesan, truffle oil |
38.99 |
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Prime Meatloaf
bacon wrapped, garlic smashed potatoes, onion strings, mushroom red wine sauce |
22.99 |
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Pappardelle Bolognese
fresh pappardelle pasta, wild boar sausage, plum tomatoes, shaved parmesan |
24.99 |
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Brick Seared Boneless Half Chicken
cooked until crisp under a brick! roasted ratatouille vegetables, sushi rice |
24.99 |
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Organic Scottish Salmon Filet
spinach, brown rice, kabayaki sauce |
27.99 |
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Yukon Gold Garlic Smashed Potatoes |
4.99 / 7.99 |
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"Death by Butter" Smashed Potatoes |
8.99 |
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Sautéed or Creamed Spinach |
5.99 / 7.99 |
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Crispy Onion Strings |
7.99 |
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Asparagus with Hollandaise sauce |
8.99 |
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Bacon Mac & Cheese |
6.99 / 8.99 |
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Chive & Cheddar Tater Tots |
7.99 |
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Parmesan Truffle Frites |
5.99 |
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| *Sample Menu. Actual items may vary slightly. |
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