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(401) 453-2333 |
55 Pine Street
Providence, RI 02903 |
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| 10 Steak & Sushi Home » Menu » Dinner |
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(2 pieces per order) |
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Fatty Tuna – Toro |
MKT |
Fresh Water Eel – Unagi |
5.99 |
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Yellowfin Tuna – Kinhada-Maguro |
5.99 |
Yellowtail – Hamachi |
5.99 |
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Bluefin Tuna – Minami-Maguro |
6.99 |
Yellowtail – Hamachi Toro |
MKT |
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Big Eye Tuna – Mebachi-Maguro |
5.99 |
Cooked Shrimp – Ebi |
4.99 |
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Salmon – Sake |
4.99 |
Chilean Sea Bass – Suzuki |
5.99 |
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Coho Salmon – Gin-Zake |
4.99 |
Red Snapper – Tai |
4.99 |
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Octopus – Tako |
4.99 |
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| Sashimi 2.99 extra (3 pieces) |
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Yellowfin, Bluefin, Big Eye Sashimi |
17.99 |
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Assorted Nigiri and Maki, Chef's Selection |
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Dinghy - 24 pieces |
53. |
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Boat - 42 pieces |
90. |
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Yacht - 64 pieces |
129. |
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Rolls this good should be illegal!! |
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Roll 10 Maine Lobster
smoked salmon, asparagus, avocado, caviar
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12.99 |
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Roll 10 Tempura
Fried
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13.99 |
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Dice "K" Maki
salmon, cumcumber, eel & avocado outside, garlic eel sauce
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12.99 |
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California Maki
cucumber, crab, avocado, masago
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6.99 |
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Spider Maki
soft shell crab, tobiko, avocado, cucumber
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10.99 |
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Dynamite Maki
shrimp tempura, caviar, cucumber, avocado
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9.99 |
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Spicy Tuna Maki
tuna, spicy sauce, scallion, cucumber
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8.99 |
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Screaming Salmon Maki
salmon, spicy sauce, scallion, cucumber
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8.99 |
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Rainbow Maki
California roll wrapped with salmon, eel, tuna
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11.99 |
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Vegetable Maki
avocado, cucumber, asparagus, spinach, pickled radish
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7.99 |
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Bikini Maki
shrimp, crab meat, tamago, caviar, cucumber, spinach
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10.99 |
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Surf & Turf
grilled beef tenderloin, lobster, asparagus, lobster sauce
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12.50 |
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New Philadelphia
smoked salmon, asparagus, cream cheese, umeboshi plum
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7.99 |
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Our Signature Sushi Sandwich
yellowtail, salmon, tuna, caviar, two sauces
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14.99 |
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Chilean Sea Bass
miso glazed, scallion, cucumber
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9.99 |
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Poppasquash Oysters
on the 1/2 shell - Absolut mignonette (1/2 dozen) |
15.99 |
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5 Jumbo Shrimp
traditional horseradish cocktail sauce |
15.99 |
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Tuna Ceviche
lemongrass, cilantro, ginger juice in coconut shell |
13.99 |
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A Party of Many Skewers
ginger beef, peanut lime chicken, coconut shrimp, dipping sauce |
11.99 |
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Corn Crusted Calamari
sliced hot peppers, lime-cilantro mayonnaise |
11.99 |
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Lobster Rangoons
apricot Thai dipping sauce |
12.50 |
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Maine Crab Cakes
remoulade sauce |
13.99 |
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Seaweed Salad
sesame dressing |
5.99 |
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Mixed Greens
to go with your entrée |
6.99 |
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Chef Cardini’s Great Caesar
egg free of course, it's the 21st century after all |
8.99 |
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The Wedge
iceberg lettuce, chopped tomato, bleu cheese dressing, crisp bacon |
7.99 |
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Beefsteak Tomato
fresh mozzarella, basil oil, balsamic syrup |
8.99 |
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Edamame
warm soybean pods, fancy salt |
5.99 |
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cup |
bowl |
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New England Clam Chowder |
4.99 |
5.99 |
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White Miso Soup – spinach and tofu |
3.99 |
4.99 |
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Lobster Bisque |
6.99 |
8.99 |
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Béarnaise, Mushroom Wine, Green Peppercorn, Tamarind Steak Sauce |
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Aged up to 4 weeks for ultimate flavor and tenderness |
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Bone-In Filet Mignon 16oz. |
44.99 |
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Filet Mignon 12oz. |
34.99 |
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Filet Mignon 8oz.
Wrapped in Smoked Applewood Bacon (Served until the Celtics win another championship) |
30.99 |
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Our aged signature prime steaks are the best of the best. Less than 2% of all steaks are good enough to be prime. |
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N.Y. Sirloin 14oz. |
35.99 |
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N.Y. Sirloin 14oz.
Au Poivre, brandy cream |
35.99 |
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Porterhouse 22oz. |
46.99 |
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Free from antibiotics, growth hormones, and fed a strict vegetarian diet. |
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Black Angus Filet Mignon 10oz.
Wolfe Neck Farms, Maine |
34.99 |
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Black Angus Delmonico 18oz.
Meyer Farm, Montana |
33.99 |
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All natural, renown for flavor, tenderness, and marbling |
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Flat Iron Grade 7, 9oz.
Strube Ranch, Texas |
39.99 |
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Eye of the Rib Grade 7, 12oz.
Snake River Farms, Idaho |
79.99 |
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New York Strip Grade 11
Kobe, Japan |
25.00/oz |
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“Dry Aged” Porterhouse 40 oz.
Finish it all and have your name on our plaque to honor your achievement |
78.00 |
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Bacon Wrapped Shrimp (3) |
8.99 |
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Oscar Style
hollandaise, lump crab meat, asparagus |
12.99 |
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Grilled Maine Lobster Tail |
13.99 |
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Yellowfin Tuna “Steak”
soy ginger glaze, sesame spinach |
28.99 |
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Sake Cured Salmon
mahogany glazed, wasabi smashed, bok choy |
26.99 |
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Atlantic Swordfish
puttanesca sauce |
27.99 |
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Maine Lobster “Alive & Kicking”
3lb & up |
MKT price per lb |
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Tuscan Veal Chop 16oz.
grilled portobello mushroom, baby arugula, shaved parmesan, truffle oil |
34.99 |
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Colorado Lamb Chops 2-8oz. |
32.99 |
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10 Prime Grilled Meatloaf
prime ground sirloin, three onion demi-glace, garlic smashed potatoes, onion strings |
21.99 |
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Sliced Tenderloin
gorgonzola potato cake, grilled asparagus, mushroom wine sauce |
35.99 |
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Grilled Seasonal Vegetables
garlic smashed potatoes, truffle oil |
19.99 |
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All Natural Chicken Breast
crisp shallots, smashed potatoes, stir fried spinach |
22.99 |
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Jumbo Shrimp and Tenderloin
garlic roasted tomatoes, mushrooms, white cheddar cream sauce, fettuccine |
25.99 |
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Au Gratin Potatoes |
6.99 |
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Garlic Smashed Potatoes |
6.99 |
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Death by Butter Potatoes |
7.99 |
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Crisp Onion Strings |
6.99 |
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Sauteed Exotic Mushrooms |
8.99 |
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Steamed Fresh Broccoli
Hollandaise |
5.99 |
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JUMBO Steamed Asparagus
Hollandaise |
8.99 |
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White Cheddar Tater Tots |
6.99 |
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Macaroni and Cheese Gratin
with smoked bacon |
7.99 |
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Fresh Spinach
creamed or not |
6.99 |
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