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(401) 453-2333
55 Pine Street
Providence, RI 02903
 
Operation Hours
Monday
5:00 - 10 p.m.
Tuesday - Thursday
11:30 a.m. - 10 p.m.
Friday
11:30 a.m. - 11 p.m.
Saturday
5:00 p.m. - 11 p.m
Sunday
5:00 p.m. - 11 p.m.
Sushi Bar Hours
Sunday - Thursday
Till 11p.m.
Friday - Saturday
Till Midnight
10 Steak & Sushi Home » Menu » Lunch
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  NIGIRI AND SASHIMI TUNA TASTING MAKI
  RAW BAR AND CEVICHE FORE PLAY SOUP
  LARGE GREEN THINGS SANDWICHES ENTREES WE LOVE
  DESSERT WHITE WINE RED WINE
 
Sushi
 
         
  (2 pieces per order)      
  Fatty Tuna – Toro MKT Fresh Water Eel – Unagi 5.99
  Yellowfin Tuna – Kinhada-Maguro 5.50 Yellowtail – Hamachi 5.99
  Bluefin Tuna – Minami-Maguro 6.99 Yellowtail – Hamachi Toro MKT
  Big Eye Tuna – Mebachi-Maguro 5.99 Cooked Shrimp – Ebi 4.99
  Salmon – Sake 4.99 Chilean Sea Bass - Suzuki 5.99
  Coho Salmon – Gin-Zake 4.99 Red Snapper – Tai 4.99
  Octopus – Tako 4.99
Sashimi 2.99 extra (3 pieces)
 
 
Maki
     
  Yellowfin, Bluefin, Big Eye Sashimi 17.99
     
 
  Rolls this good should be illegal!!  
  Roll 10
Maine lobster, smoked salmon, asparagus, avocado, caviar
12.99
Tempura
Fried
13.99
  Dice "K" Maki
salmon, cucumber, eel & avocado outside, garlic eel sauce
12.99
  California Maki
cucumber, crab, avocado, masago
6.99
  Spider Maki
Soft shell crab, tobiko, avocado, cucumber
10.99
Bikini Maki
shrimp, crab meat, tamago, caviar, cucumber, spinach
10.99
Dynamite Maki
Shrimp tempura, caviar, cucumber, avocado
9.99
Spicy Tuna Maki
Tuna, spicy sauce, scallions, cucumber
8.99
  Screaming Salmon Maki
Salmon, spicy sauce, scallion, cucumber
8.99
Rainbow Maki
California roll wrapped with salmon, eel, tuna
11.99
  Vegetable Maki
avocado, cucumber, asparagus, spinach, pickled radish
7.99
  Chilean Sea Bass
miso glazed, scallion, cucumber
9.99
New Philadelphia
smoked salmon, asparagus, cream cheese, umeboshi plum
7.99
  Surf & Turf
grilled beef tenderloin, lobster, asparagus, lobster sauce
12.99
  Our Signature Sushi Sandwich
Yellowtail, salmon, tuna, caviar, two sauces
14.99
     
 
     
  Oyster on the ½ shell
Absolut mignonette (1/2 dozen)
13.99
  5 Jumbo Shrimp
traditional horseradish cocktail sauce
14.99
  Tuna Ceviche
lemongrass, cilantro, ginger juice in coconut shell
12.99
     
 
 
     
  Seaweed Salad
sesame dressing
5.99
  Beefsteak Tomato
fresh mozzarella, basil oil, balsamic syrup
8.99
  The Wedge
iceberg lettuce, chopped tomato, bleu cheese dressing, crisp bacon
6.99
  Mixed Greens
to go with your entrée
5.99
  A Party of Many Skewers
ginger beef, peanut lime chicken, coconut shrimp, dipping sauce
10.99
  Corn Crusted Calamari
sliced hot peppers, lime-cilantro mayonnaise
9.99
  Edamame
warm soybean pods, fancy salt
5.99
     
 
       
    cup bowl
  New England Clam Chowder 4.99 5.99
  White Miso Soupspinach and tofu 3.99 4.99
  Lobster Bisque 6.99 8.99
       
 
 
     
Salad Dressings - Green Goddess, Cabernet Sauvignon Vinaigrette, 10,000 island, Bleu Cheese, Balsamic Vinaigrette
  Chinese Chicken Salad
soy sake poached chicken, ginger sesame noodles, Thai peanut sauce
9.99
Cobb Salad
house smoked turkey, fancy bleu cheese, avocado, crisp bacon, hard cooked egg, plum tomatoes, red onion
9.99
  Chef Cardini’s Great Caesar
egg free of course, this is the 21st century with grilled marinated chicken
10.99
  Organic Steak Salad
sliced organic beef, baby arugula, bleu cheese, pickled red onion, bacon, mustard vinaigrette
9.99
  Seared Tuna Salad
fresh Ahi tuna, sesame crust, mixed greens, cucumbers, crisp lotus root, balsamic soy dressing
13.99
     
Sandwiches
 
     
Served with hand cut spiral fries, slaw or side salad.
  Yellowfin Tuna Burger
soy glaze, wasabi mayonnaise
12.99
  Ten Prime Sirloin Burger
prime beef, bleu cheese, crisp bacon, tomatoes, grilled onions on a toasted bollo
9.99
  Grilled Chicken Club
marinated chicken breast, lettuce, tomato, crisp bacon, herb mayonnaise, rosemary foccacia
8.99
  Delmonico Steak Sandwich
caramelized onions, swiss cheese
12.99
     
 
 
     
  Sushi Bento Box
nigiri and maki, sticky rice, tempura vegetables, seaweed salad
10.99
  Petite Filet Mignon
garlic smashed potatoes, three onion demi-glace
19.99
  Grilled Prime Meatloaf
Prime ground sirloin, three onion demi-glaze, garlic smashed potatoes, onion strings
10.99
  Steak Frites
marinated hanger steak, maitre d' hotel butter, hand cut fries
10.99
  Sake Cured Salmon
mahogany glazed, wasabi smashed, bok choy
13.99
  Maine Crab Cakes
remoulade sauce, curly fries, veggie slaw
12.99
  Jumbo Shrimp and Tenderloin
garlic roasted tomatoes, mushrooms, white cheddar cream sauce, fettucine
13.99
  All Natural Chicken Breast
crisp shallot, smashed potatoes, stir fried spinach
10.99
     
 
     
  Cheryl’s Wedding Cake
serves 2-6
13.99
  Crème Brulee
rich custard, glazed with sugar
8.99
  Artisan Cheese Plate
small batch, old world, hand crafted cheeses
12.99
  Bananas Foster Bread Pudding
Jack Daniels creme anglaise, caramel ice cream
6.99
     
 
 
     
  Thierry Triolet Grand Reserve Brut, a'Bethon NV 14
  Castellarin Pinot Grigio, Venezie 2006  9
  Bortoluzzi Pinot Grigio, Fruili 2006  11
  J Pinot Gris, Russian River Valley 2006  9.5
  Knyphausen “Baron K” Riesling, Rheinghau 2005 10.5
  Beringer White Zinfandel, Napa 2006  7
  Chateau Ste. Michelle Sauvignon Blanc, CA 2005 10.5
  St. Francis Chardonnay, Sonoma 2005 10
  Jed Steele Chardonnay, CA 2006 12.5
  Ferrari-Carano Fume Blanc, Sonoma Coast, CA 2006 12.5
     
 
     
  Sensi Chianti Reserva, Italy 2003 10.5
  Victor Hugo Zinfandel, Paso Robles 2005 12.5
  Laetitia Pinot Noir, Arroyo Grande 2006 11
  Wild Horse Pinot Noir, Central Coast 2005 16
  Red Diamond Merlot, WA 2003 9
  Red Head Barrel Monkey Shiraz, McLaren Valley 2004 12.5
  Rodney Strong Cabernet, Sonoma 2004 11
  Oberon Cabernet, Napa 2003 12.5
  Newton Claret, Napa 2004 15
     
 
 
 
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